Giacomo Bologna Braida is an estate in Piedmont's Monferrato region, southeast of the city of Asti. It is particularly associated with wines made from the Barbera grape, and is sometimes credited as the first producer in the region to demonstrate that this variety can be aged in new oak barrels. The flagship of the range is Bricco dell'Uccellone, a Barbera d'Asti with rich aromas, voluptuous texture and creamy oak. Topping the range are Bricco della Bigotta and Ai Suma, both of which see 15 to 18 months in new barriques. The winery also produces several Langhe white wines, including a Chardonnay, a Riesling and a Nascetta, as well as a Brachetto d'Acqui and a Moscato d'Asti. Braida has vineyards in several areas of Monferrato and two sites southeast of Alba in the Langhe that supply white grapes. The estate in its present form dates back to 1961 when Giacomo Bologna inherited the vineyards (and the nickname 'Braida') from his father.

Etichetta: Usurata
Caps: Perfetto
Livello: 0,5 cm
Colore: Perfetto

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