Barolo "Cannubi" - 2020 - Réva
Barolo DOCG Cannubi is produced from 100% Nebbiolo grapes, Lampia clone, in the Barolo area, MGA Cannubi. The grapes are selected manually and gently pressed, followed by spontaneous alcoholic fermentation for 35 days in wooden vats with submerged cap. After fermentation, the wine ages for 24 months in 16hl Stockinger Austrian oak barrels, with malolactic fermentation in the barrel. It is bottled in the third year after the harvest and aged for a further 14 months. It has a bouquet of sage, red fruit, tobacco and rose, with a full taste, soft and elegant tannins.
Label: Perfect
Caps: Perfect
Level: 1 cm
Color: Perfect
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1. Selection by experts
Every single bottle is checked by experts directly in the cellar of the collector or restaurateur.
2. Thorough inspection
When it arrives at our thermoregulated warehouse, each bottle is inspected a second time by experienced staff.
3. VR seal application
Only bottles that pass the second inspection are marked with the VR quality seal and signed by the inspector.
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